
Idly 65 and other things
Last night, I tried this new dish. It was called Idly 65, in a restaurant called Mr. Idly. It’s easy to imagine what it would look or taste like. Everyone knows about the Chicken 65, the famous South Indian dish introduced by Buhari Hotel in 1965. Popular vegetarian alternatives to this would include Gobi, Paneer and Baby corn 65. But idly 65? That was new, … Continue reading Idly 65 and other things